This ninth edition of Accuracy Talks Straight is introduced by Frédéric Loeper, before handind over to Romain Proglio who presents Jellatech, a trailblazing start-up in cellular agriculture. We then move on to biosynthetic ingredients with Jean-François Partiot and Klemens Lemarre, before continuing with Sophie Chassat on our contemporary quest for the natural. We then examine the relationship between innovation and uncertainty with Marc Rozen, Professor of Innovation at École des Ponts. Finally, we focus on the food crisis with Hervé Goulletquer, Senior Economic Adviser.